Friday, March 09, 2007

Same words - different food!

To start with, be aware that all your familiar brand name foods are generally made locally to a different, local tastes adjusted recipe. This means familiar comfort foods like Hellman's Mayonaise and Heinz Ketchup have a LOT more vinegar than you're used to in the US. Even old reliable Philadelphia Cream Cheese is not exactly the same. Still the best you can get here but not the same.

Two ubiquitous kitchen standbys to also be wary of are canned Tuna and Cottage Cheese.

They do not sell White (Albacore) tuna here. Period. End of story. Ain't available. The stuff they sell in cans here is more closely related to what we'd give our cats. It's not the lovely, firm, mild, and clean tasting Tuna we know and love. Don't even think of buying it. How I miss Starkist, Chicken of the Sea and BumbleBee's best solid, white, albacore.

The other gotcha is Cottage Cheese. I don't know what you'd call the dairy product sold here as "cottage cheese". It's nothing like Breakstone's", that's for sure.

Yes, yes, yes , of course there's scads of lovely food available here. The point is, it's different. And sometimes you just want the comfort of familiar tastes.

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